How to cook pattypan or sunburst squash

19.03.2021 By Nemi

how to cook pattypan or sunburst squash

Sauteed Patty Pan Squash

Sep 18,  · Directions Preheat oven to °. Toss squash with oil on a large rimmed baking sheet. Season with salt and pepper. Roast until tender and golden, about 20 minutes. Add garlic and thyme to baking sheet with squash and toss 5/5(2). Nov 21,  · Oven-Roasted Patty Pan Squash 1. Preheat the oven to °F ( °C) and grease a baking pan. Get out a 10 in ? 15 in (25 cm ? 38 cm) baking pan or 2. Trim the ends off of the patty pan squash and cut each squash in half. Place 1 1?2 pounds ( kg) of small rinsed 3. Mix the oil, garlic, 80%(10).

Roasting veggies is by far our favorite way to make them and patty pan squash is no exception. These cute little discs of veggies are similar to a yellow od and mild in how to connect outdoor wifi antenna to router. We tossed ours in a little olive oil, garlic, and thyme for a classic approach, but feel free to add any of your favorite seasonings.

Kitchen Tips squuash Tools. United States. Type keyword s to search. Today's Top Stories. Parker Feierbach. Advertisement - Continue Reading Below. Yields: 4 servings. Prep Time: 0 hours 5 mins. Total Time: 0 hours 30 mins. Kosher salt. Freshly ground black pepper. Pinch crushed red pepper flakes.

This ingredient shopping module is created and maintained by a third party, and imported onto this page. You may be able to find more information about this and similar content on their web site. Toss squash with oil on a large rimmed baking sheet. Season with salt and pepper. Roast until tender and golden, about 20 minutes.

Add garlic and thyme to baking sheet with squash and toss to coat. Roast until garlic is golden and fragrant, about 5 minutes more. Sprinkle a large pinch of red pepper flakes and pattyan over squash and toss to coat. You may be able to find the same content in another format, or you may be able to find more information, at their web site.

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Rarely can you find patty pan aka scalloped squash in the grocery store. However, many farmers markets have them. In Texas, it seems that every farmers market is overflowing with squash come June. However, if you can't find them, any summer squash will do. I also have made this recipe using yellow squash and zucchini and it was quite delicious. Heat olive oil and butter in a skillet over medium-high heat until foaming, 1 to 2 minutes. Saute onion in the olive oil-butter until tender and translucent, about 3 minutes.

Add squash and garlic; season with lemon pepper. Saute mixture until squash is easily pierced with a fork, 5 to 6 minutes. Mix spinach, parsley, and basil into squash mixture; saute until spinach wilts, about 1 minute. Squeeze lemon juice over mixture and sprinkle in Parmesan cheese; stir well.

Season mixture with salt and black pepper. All Rights Reserved. Sauteed Patty Pan Squash. Rating: 4. Read Reviews Add Reviews. Save Pin Print ellipsis Share. Gallery Sauteed Patty Pan Squash. Sauteed Patty Pan Squash Eman.

Recipe Summary prep:. Nutrition Info. Ingredients Decrease Serving 4. The ingredient list now reflects the servings specified. Add all ingredients to shopping list View your list. I Made It Print. Per Serving:. Full Nutrition. Most helpful positive review Tamara B Allstar. Rating: 4 stars. This was a tasty little side dish. Very fresh easy to prepare and beautifully colourful. The parmesan was a nice touch!

The first time making it I really wanted to stick exactly to the recipe Going forward I will probably jazz it up with a bit more seasonings. Over all though yummy! Read More. Thumb Up Helpful. Most helpful critical review loricakes. Rating: 3 stars. Not bad. I didn't have any spinach. Reviews: Most Helpful. Cathy Myers Allstar. Rating: 5 stars. This recipe was a total hit for us. My husband's first bite brought a "ummmm" delight!

I also used 2 cups of packed spinach. We have plenty leftover for an other meal. Try this recipe. It's a winner! Tamara B Allstar. I was in a hurry getting dinner ready and was looking for a Squash side dish. I Misread the directions and found myself short of lemon juice and spinach. The parsley and basil were from the spice rack, not fresh. I was making lasagna that day, so I had some "fancy shredded " parmesan on hand.

It turned out very good. My wife and kids loved it. It would have probably been better if I had had all the ingredients as the recipe suggested. But still, I was more than satisfied with it. Nice easy recipe for a quick summer side dish.

I added zucchini because I had some on hand, and omitted the cheese because I was out. But it was still flavorful and delicious. This was my first time trying patty pan squash and I was thankful to find an easy recipe. I followed the recipe as stated except I dumped in the whole package of spinach 5 oz plastic tub.

I will be making again and adding ground turkey for a complete meal. Also great for breakfast with sunny side eggs on top! Janet O. I loved the lemony flavor mixed with the garlic and onion. First time growing Patty Pan squash and decided to make this recipe.

The whole family loved it, especially my husband. I like that it is a complete side with starch and greens and the flavors mix well. Would recommend adding more lemon pepper seasoning than called for and I think the addition of pine nuts would be incredible and make it suitable for a vegetarian main dish.

This was the first time I ever prepared Patty Pan recipe. It turned out great and loved by everyone! I made it Asian with ginger soy and sesame and I used kale was yummy. More Reviews. Share options. Your daily values may be higher or lower depending on your calorie needs. Amount is based on available nutrient data. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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